Carnivore Diet Meal Plan For Beginners

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The carnivore diet is a straightforward approach: eat only animal products and avoid all plant foods[2]. Here’s a beginner-friendly carnivore meal plan, focusing on meat, fish, eggs, and some dairy preparations.[1][3]

  • Day 1
    Breakfast: Beef and Egg Scramble (diced beef steak scrambled with eggs and butter)
    Lunch: Grilled Salmon with Lemon-Butter Sauce, side of cheese
    Dinner: Slow-Cooked Lamb Shanks (with garlic and simple spices)
  • Day 2
    Breakfast: Pork Sausage and Cheese Omelette
    Lunch: Roasted Chicken Breast with butter and parmesan
    Dinner: Ribeye Steak with Garlic Butter
  • Day 3
    Breakfast: Poached Eggs with Bacon
    Lunch: Tuna and Hard-Boiled Eggs
    Dinner: Bone Broth and Roasted Chicken
  • Day 4
    Breakfast: Kefir and Eggs
    Lunch: Shredded Chicken with Bacon
    Dinner: Bison Burger
  • Day 5
    Breakfast: Chicken Livers and Scrambled Eggs
    Lunch: Turkey Burgers
    Dinner: Slow-Roasted Salmon
  • Day 6
    Breakfast: Chicken and Cheese Omelette
    Lunch: Beef Liver
    Dinner: Pork Chops
  • Day 7
    Breakfast: Bacon and Eggs
    Lunch: Grilled Chicken Tenders
    Dinner: Prime Rib
  • Carnivore Diet Food List
    Meat: Beef (ribeye, ground beef, brisket), Lamb, Pork (chops, bacon), Game meats
    Poultry: Chicken (thighs, wings), Turkey, Duck
    Fish/Seafood: Salmon, Sardines, Mackerel, Shrimp, Lobster
    Organ Meats: Liver, Heart, Kidneys, Tongue
    Eggs: Whole eggs (chicken, duck, quail)
    Animal Fats: Beef tallow, Lard, Duck fat, Ghee, Butter
    Bone Broth: Beef or chicken
    Dairy (optional): Heavy cream, Hard cheeses, Cream cheese

  • Practical Tips for Beginners
    Commit to a time period (such as 30 days) to allow your body to adapt[4]. Let hunger and satiety guide your portions; most find they are less hungry when eating nutrient-dense animal foods including organ meats[6]. Avoid over-complicating your plan—repeating staple meals (like steak and eggs) is common and effective[3].
  • Customization
    Adjust protein and fat based on your goals. For weight loss, emphasize higher protein and limit dairy[6]. For athletic performance, favor fattier cuts of meat. Organ meats and bone broth add micronutrients.[5]

Most importantly, the carnivore diet revolves around consistency and simplicity: animal foods at each meal and water for hydration[3][7].

References